Ted-Ed: ¿Por qué es tan popular el arroz? (by Carolyn Beans) #arroz #comida #popular #rice

Hoy domingo os muestro un vídeo de apeanas 5 minutos que trata de responder a la pregunta Why is rice so popular? o ¿Por qué es tan popular el arroz?

TED-Ed: Why is rice so popular? - Carolyn Beans

Dig into how rice became a staple in the world’s diet, and the surprising consequences of its traditional production practices. -- Rice contributes over 20% of the calories consumed by humans each year. Korean bibimbap, Nigerian jollof, Indian biryani, Spanish paella, and countless other culinary masterpieces all begin with rice. So how did this humble grain end up in so many cuisines? Carolyn Beans investigates the global expansion of this beloved crop and the unintended consequences of its popularity. Lesson by Carolyn Beans, directed by Na Na Na Studio. This video made possible in collaboration with Speed & Scale Learn more about how TED-Ed partnerships work: https://bit.ly/TEDEdPartners A special thanks to Michele Reba who provided information and insights for the development of this video. Support Our Non-Profit Mission ---------------------------------------------- Support us on Patreon: http://bit.ly/TEDEdPatreon Check out our merch: http://bit.ly/TEDEDShop ---------------------------------------------- Connect With Us ---------------------------------------------- Sign up for our newsletter: http://bit.ly/TEDEdNewsletter Follow us on Facebook: http://bit.ly/TEDEdFacebook Find us on Twitter: http://bit.ly/TEDEdTwitter Peep us on Instagram: http://bit.ly/TEDEdInstagram ---------------------------------------------- Keep Learning ---------------------------------------------- View full lesson: https://ed.ted.com/lessons/why-is-ric... Dig deeper with additional resources: https://ed.ted.com/lessons/why-is-ric... Animator's website: https://nananastudio.com Music: https://www.workplaywork.com ----------------------------------------------

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